Archive for the ‘English Wine’ Category
Frank Ward is an English-born wine taster and consultant established in the UK. He has written numerous articles on wine and food in Sweden, USA (Connoisseur New York) and the UK (The European), and is author of two books on the restaurant scene in Sweden.
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Posted by Frank Ward on August 31, 2017
Posted in English Wine, Other Countries | Tagged: Andrew Weeber, Appledore, Bacchus, Biddenden Wine Estate, Chapel Down, Charlie Holland, English Wine, Gavin Kean, Gusbourne, Julian Barnes, Kent, Kit's Coty, Lenz Moser, Ortega, Sparkling wine, Stephen Skelton M.W., Tenterden | Leave a Comment »