Oeno-File, the Wine & Gastronomy Column

by Frank Ward

A Tale of Three (Italian) Cities

Posted by Frank Ward on October 5, 2014

AvatarOctober 2014. On a quick visit to three north-Italian cities – Verona, Mantua, and Bologna – I was able to sample a few delicious dishes (and some appalling ones too) and a couple of splendid reds. One of the best meals was also the cheapest: A lovely cep risotto taken in a tiny, unpretentious bistro, l’Orlogio in Verona, chosen more or less at random. It came with a perfectly decent glass of red and finished with one of the best espressos I’ve had in years [….]

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