Oeno-File, the Wine & Gastronomy Column

by Frank Ward

Archive for September, 2014

A Fresh Look at Some Top Bordeaux Estates – Part I : POMEROL

Posted by Frank Ward on September 28, 2014

AvatarSeptember 2014. In April of this year thousands of wine writers and members of the wine trade flocked to Bordeaux to taste the 2013s – a vintage they already suspected was “disastrous”, or simply downright bad. I was not among them. At that stage the only ’13 claret I‘d tried was the Mouton Rothschild 2013, sampled at a vertical tasting in London in February. I found it very good, within the context of the vintage. I travelled to Bordeaux three months later, in late May, not specifically to look at 2013s but to visit a few great estates that had always been among my favourites. While happy to sample any 2013s that came my way while there, my main purpose was just to see [….]

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Defining Vinosity

Posted by Frank Ward on September 8, 2014

Andrew Jefford in Jefford on Monday, Behind the vinous eyes. With a contribution from Frank Ward.


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