Andrew Jefford in Jefford on Monday, Behind the vinous eyes. With a contribution from Frank Ward.
Posted by Frank Ward on September 8, 2014
Posted in Oenology | Tagged: Alexis Lichine, Andrew Jefford, Decanter, Frank Ward, Michael Schuster, vinosity | Leave a Comment »
Posted by Frank Ward on March 5, 2014
March 2014. Together with Andrew Jefford, well-known wine writer, I am poised to taste two vintages of Château Le Pin, a Pomerol that, since its creation in the early 1980s, has achieved what’s called cult status. Collectors have shown themselves willing to pay several thousand pounds for a single bottle, especially for the 1982. The 1982 was, in fact, the very first vintage of this rare wine, made from a plot measuring a mere one-third of a hectare. The most amazing of all, the vines – mostly Merlot – in that first vintage were only four years old [….]
Posted in Bordeaux, Mature wines, Oenophilia | Tagged: Andrew Jefford, anthony goldthorp, Bordeaux, château le pin 1982, château le pin 1998, Frank Ward, O.W. Loeb, Pomerol | Leave a Comment »
Posted by Frank Ward on January 25, 2014
Andrew Jefford and Frank Ward have just tasted two great vintages of a Pomerol that’s achieved cult status : Château Le Pin.
As a foretaste of Andrew’s main article in the April “Decanter”, here’s his post in their online issue : Jefford on Monday : Giffen, Veblen – and Wine.
Andrew Jefford & Frank Ward, Le Pin tasting at Forres House.
Posted in Bordeaux, Mature wines | Tagged: Andrew Jefford, château le pin, Decanter, Frank Ward, jefford on monday | Leave a Comment »
Posted by Frank Ward on December 5, 2013
There are two chief motives for investing in wine. Monetary gain is one; buying young, high-quality wines and waiting for them to improve, for the delectation of you and your friends, is the other. A bottle of good wine is a time capsule. Without moving an inch it makes a journey through time and becomes utterly transformed in the process. The aggressive tannins and acids in infant wine soften and harmonize slowly, transmuting into perfumes and flavours of astonishing beauty. […]
Posted in Oenophilia | Tagged: Andrew Jefford, Domaine Rousseau, Farn Vintners, Frank Ward, Hugh Johnson, in bond, investing in wine, Jancis Robinson, O.W. Loeb, Roberson, Robert Parker | Leave a Comment »